Descripción del producto Being Bania Papad are hand made with ethically sourced ingredients which retain the actual taste which we have come to like over our childhood. The lentils used to make them are full of minerals, antioxidants and protein, with minimal amount of fats, making it a perfect healthy choice to supplement with your meal. For us, Papad has always augmented the taste of the sabjis we eat and even made boring sabjis flavourful and tastier. We believe its€s time to make papad a staple part of your everyday meal again and continue that tradition. dirección Calentar en una sartén sin aceite hasta que se hinche y se dore. Servir con salsa, cebolla o otros condimentos.
- Papad is the popular and tasty snack food of India. These homemade papads are artisanal and are made in small batches.
- Masala papad can also be used as a coating for aloo tikki, kebabs etc
- It is also eaten as an appetizer or a snack and can be topped by onion and chutney and other dips and condiments.
- It can be served with soup or the main meal
- Being Bania papad is 100% handmade and with carefully selected ingredients to ensure taste and quality




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